I got Taylor a brew kit for Christmas with all the equipment for brewing his own beer. Since January he has crafted 13 with the Bourbon Barrel Porter as his most treasured brew.
The 1st brew, inspired by our trip out to Big Sky, MT Scottish Ale, wort
Chilling the wort before pitching the yeast
Seth and Meredith, being the faithful friends that they are came in February to assist with bottling day.
Seth is now well on his way to become a brew master with his own equipment, even turning his fridge into a Logger friendly aging environment while Meredith is in Baltimore.
We're heading to the Goose Island Brewery this weekend for a tour and some inspiration for these young brewers.
I just found your blog, how great! I've missed cooking lately with this newfound evening sickness I've been having. I can't wait for fall flavors and holiday cooking! The Farmers Market doesn't hurt either.
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